Stevia is safe and effective to use for cooking and baking
Equivalent - One (1) teaspoon = One (1) cup of sugar
Stevia, one of nature's sweetest secrets. Stevia is a herbal plant in the chrysanthemum family. Small green leaves that have a delicious sweet taste. The leaves of the plant also contain proteins, carbohydrates, iron, potassium, zinc, calcium, magnesium and other minerals along with Vitamins A and C.
Uses for Stevia
Lower sugar levels in diabetics
Aid digestion
Lose weight
Stimulate the appetite
Mouth Sores
Improve oral health
Lowers elevated blood pressure
Dried stevia available $4.50 for 1 oz.
Plants - 4in. and 1 gallon